The High Chai
Experience
A jungle-luxe reimagining of afternoon tea — hand-crafted savouries, home-made desserts and bottomless masala chai, tiered and served in the heart of Shere Khan. Halal-certified. Seats strictly limited.
Afternoon Tea, Reimagined
High Chai takes the ceremony of a classic afternoon tea and rebuilds it through the lens of Indian flavour — tandoor-kissed bites, delicate rolls, and a dessert selection made in-house daily. Every tier is served on our signature stand, poured tableside, and finished with masala chai that never runs dry.
Hand-plated by our kitchen team on the day of your reservation — nothing pre-boxed.
Vegetarian and Non-Vegetarian options, both finished with a selection of home-made desserts.
Add prosecco, fresh juice or lassi to elevate the table for just £5.
A Table Worth Sharing
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The High Chai Menu
Two selections of the experience — both finished with home-made desserts and bottomless masala chai.
Elevate the Table
Prosecco, fresh juices or lassi — orange, apple, pineapple or watermelon.
View the Full High Chai Menu
Download or preview the complete menu with allergen details
Made for the Occasion
Birthdays & Celebrations
A beautifully plated backdrop for milestones, bridal parties and reunions.
Girls' Day Out
Designed to be shared, savoured slowly and photographed from every angle.
Halal, End to End
Every ingredient, every dish — halal-certified without exception.
Reserved, Not Rushed
A dedicated 90-minute seating so the table is entirely yours.
Seats Are Strictly Limited
High Chai is served by reservation only. Message us on WhatsApp or call directly — no forms, no waiting.
Frequently Asked Questions
Scones, a choice of sandwiches, cocktail samosas, a signature roll or bhaji, home-made desserts, and bottomless masala chai or coffee — all served on a tiered stand.
£35 for Vegetarian, £45 for Non-Vegetarian. Add prosecco, fresh juices or lassi for £5.
Yes — Shere Khan is a fully halal-certified kitchen, and every High Chai dish meets that standard.
Message us on WhatsApp at 07542 672 482, or call directly. Seats are limited and by reservation only.